Hunt'S Burgers - cooking recipe

Ingredients

1 lb. hamburger
2 onions, cut into rings
1 (8 oz.) can Hunt's tomato sauce
1/2 c. water
salt and pepper to taste

Preparation

Make hamburger into patties.
Put in heated frying pan (with a little water).
Slowly let fry until lightly browned on both sides.
Now simmer with onion rings, Hunt's sauce, water, salt and pepper.
Put lid on and slowly simmer until onions get soft and sauce thickens.
When done, let cool about 5 to 8 minutes.
Put on hamburger buns with some onions and sauce.