Chili St. Andrew'S - cooking recipe

Ingredients

3 lb. hamburger meat
2 cans tomato sauce
2 cans Ranch Style beans
2 onions, chopped
1 Tbsp. ground cumin
1 tsp. oregano
1 Tbsp. salt (or less)
3 Tbsp. chili powder
1 jalapeno pepper, chopped

Preparation

Brown and drain beef and onion.
Add all ingredients except beans.
Cook on low, simmering at least an hour.
Add beans last and heat through.