Snicker Doodles - cooking recipe
Ingredients
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1/2 c. shortening
1/2 c. butter
1/2 c. sugar
2 eggs
2 Tbsp. sugar and 2 Tbsp. cinnamon (for top of cookies)
2 3/4 c. flour
2 tsp. cream tartar
1 tsp. baking soda
1/4 tsp. salt
Preparation
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Heat oven to 400\u00b0.
Mix shortening, sugar and eggs.
Mix flour, cream of tartar, baking soda and salt.
Mix all ingredients.
Shape into balls.
Combine cinnamon and sugar in a shallow dish.
Roll dough in sugar and cinnamon, coating well. Bake 8 to 10 minutes on ungreased cookie sheet.
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