Mexican Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    1/2 can green diced chilies
    1/2 lb. Velveeta cheese
    2 cans cream of mushroom soup
    1 onion, chopped
    1 can Ro-Tel tomatoes
    3/4 c. milk
    1 large bag Doritos chips
Preparation
    Brown hamburger and onion.
    Heat until melted the soup, cheese, tomatoes and milk.
    Layer in a large dish:
    Doritos chips, hamburger, mixture and cheese mixture.
    Bake at 350\u00b0 for 30 minutes.

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