Mexican Casserole - cooking recipe
Ingredients
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2 lb. hamburger
1/2 can green diced chilies
1/2 lb. Velveeta cheese
2 cans cream of mushroom soup
1 onion, chopped
1 can Ro-Tel tomatoes
3/4 c. milk
1 large bag Doritos chips
Preparation
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Brown hamburger and onion.
Heat until melted the soup, cheese, tomatoes and milk.
Layer in a large dish:
Doritos chips, hamburger, mixture and cheese mixture.
Bake at 350\u00b0 for 30 minutes.
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