Chicken-Broccoli Casserole - cooking recipe

Ingredients

1 cut-up chicken, deboned
1 (20 oz.) bag frozen broccoli, thawed and chopped
1/2 to 3/4 c. cooked rice
2 cans cream of chicken soup
1 c. sour cream
1 1/2 c. chicken broth
1 1/2 stacks Ritz crackers, crumbled
1 stick melted butter
grated cheese

Preparation

In a large casserole baking dish, layer broccoli, chicken and rice.
Mix and add the chicken soup, sour cream and chicken broth. Top with crackers and melted butter.
Bake at 350\u00b0 for 30 to 35 minutes.
Top with grated cheese and bake 10 minutes.