World'S Best Cookie - cooking recipe

Ingredients

1 c. butter
1 c. brown sugar
1 c. granulated sugar
1 egg
1 c. salad oil
1 tsp. vanilla
1 c. rolled oats
1 c. cornflakes, crushed
1 c. coconut, shredded (optional)
1/2 c. nuts, chopped
3 1/2 c. flour, sifted
1 tsp. soda
1 tsp. salt

Preparation

Preheat oven to 325\u00b0.
Cream the butter and sugars until fluffy.
Add egg; mix well.
Add salad oil and vanilla, mixing well.
Add oats, cornflakes, coconut and nuts, stirring well.
Add flour, soda and salt; mix well.
Drop by teaspoonfuls onto ungreased cookie sheet.
Flatten with a fork dipped in water. Bake 12 minutes.
Cool on cookie sheet for a few minutes before removing.
They stay moist and keep beautifully.
Yields 5 to 6 dozen.