Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen broccoli
    1/2 c. chopped onions
    2 Tbsp. margarine or butter
    1 can cream of mushroom soup
    1 pkg. garlic cheese
    3/4 tsp. Accent
    1 small can mushrooms, drained
    1/3 c. blanched, sliced almonds
    1 c. bread crumbs
Preparation
    Steam the broccoli.
    Saute onions lightly in margarine.
    Add soup and cheese.
    Heat gently until cheese melts. Add remaining ingredients except bread crumbs.
    Pour sauce over broccoli in medium baking dish.
    Bake at 350\u00b0 until bubbly.
    Sprinkle with bread crumbs and continue baking, about 30 minutes.

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