Brownies - cooking recipe

Ingredients

3/4 c. flour
1 c. sugar
5 Tbsp. cocoa
1 tsp. vanilla
1/2 c. oleo, melted
2 eggs
1/2 c. chopped pecans

Preparation

Mix all ingredients together, blending well.
Bake for 30 minutes at 350\u00b0 in 9-inch square pan.