Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) tomato sauce
1/2 can tomato paste
8 oz. sour cream
2 green onions, chopped

Preparation

Brown beef and drain.
Add sauces to beef.
Simmer 1 hour. Add 1 tomato paste can of water.
Add sour cream and green onions. Set aside.
Cook and drain 8 ounce package noodles.
Layer noodles, sour cream and meat sauce in 9 x 13-inch pan.
Sprinkle Parmesan cheese on top.
Bake at 325\u00b0 for 30 minutes.