Baked Fish - cooking recipe

Ingredients

2 lb. haddock of cod fillets
1 large sliced tomato
1 large sliced onion
1/2 c. Italian dressing

Preparation

Spray baking dish with Pam or lightly grease with oil.
Place fish in dish.
Alternate slices of tomato and onion on fish at a slant.
Pour Italian dressing over fish.
Bake at 350\u00b0 for 30 to 45 minutes or until fish is lightly flaky.