Poppy Seed Bread - cooking recipe
Ingredients
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1 large pkg. yellow cake mix
1 pkg. instant coconut cream pudding
1/4 c. poppy seed
4 eggs
1/2 c. oil
1 c. hot water
Preparation
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Mix and pour into greased and floured pan.
Bake at 350\u00b0 for about 45 minutes.
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