Poppy Seed Bread - cooking recipe

Ingredients
    1 large pkg. yellow cake mix
    1 pkg. instant coconut cream pudding
    1/4 c. poppy seed
    4 eggs
    1/2 c. oil
    1 c. hot water
Preparation
    Mix and pour into greased and floured pan.
    Bake at 350\u00b0 for about 45 minutes.

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