Macaroni Casserole - cooking recipe

Ingredients

2 c. uncooked macaroni
10 1/2 oz. can mushroom soup
1 c. milk
1 Tbsp. chopped onion
2 Tbsp. or more chopped green peppers
1/4 black pepper
1/4 lb. processed cheese, grated or cubed
16 oz. can tuna fish

Preparation

Cook macaroni and drain, set aside.
Combine mushroom soup, onion, milk, black pepper and green peppers together.
Place over low heat.
Add cheese and stir until cheese is melted.
Mix macaroni and tuna fish in 1 1/2-quart casserole dish.
Blend in cheese sauce and bake in oven 20 minutes at 325\u00b0.
Serves six.