Deluxe Pecan Pie - cooking recipe

Ingredients

3 eggs
1/2 stick melted margarine
1 c. pecans
1 unbaked (9-inch) pie crust
3/4 c. Karo syrup
1 c. sugar
1 tsp. vanilla

Preparation

Melt butter over low heat.
Remove from heat and mix in sugar and corn syrup.
Blend in eggs and vanilla extract.
Add pecans and pour into pie shell.
Bake at 350\u00b0 for 35 to 40 minutes.