Tandy Cake - cooking recipe

Ingredients
    4 beaten eggs
    1 tsp. vanilla
    2 c. sugar
    1 c. milk
    2 tsp. melted butter
    pinch of salt
    2 c. flour
    2 tsp. baking powder
    peanut butter
    8 oz. Hershey chocolate bar
Preparation
    Mix together first 8 ingredients.
    Pour into greased jelly roll pan and bake at 350\u00b0 for 12 to 20 minutes.
    Remove from oven and immediately spread thick coating of peanut butter over cake. Refrigerate until peanut butter hardens.
    Melt chocolate bar and spread over cake with spatula.

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