Seasoned Squid Rings - cooking recipe

Ingredients

squid
eggs and milk
bread crumbs
garlic powder
Italian seasonings
onion powder
shortening

Preparation

Clean and cut squid; put aside.
Mix Italian seasoning, garlic powder, onion powder, and bread crumbs together and set aside. Beat egg and mix in milk.
Heat shortening in a deep fry pan.
Dip rings in egg and cover with crumbs.
Fry until golden brown. Garnish and serve.