Meat Loaf - cooking recipe

Ingredients

3 lb. ground beef
1/2 lb. ground pork
1/2 lb. ground veal
3 medium onions
1 green or red pepper
1 c. celery and leaves
1 c. oatmeal
3 eggs
garlic salt and pepper
parsley flakes
milk to mix

Preparation

Mix above well and bake in loaf pan at 350\u00b0 for 1 hour.
Bake meat loaf 1/2 hour, then put sauce on top and bake 1/2 hour.