Coffee Cake - cooking recipe
Ingredients
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1 stick margarine, melted
1/4 tsp. salt
1 tsp. lemon juice
1 tsp. baking powder
2 eggs
1/2 c. flour
1 can cherry pie filling
Preparation
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Mix all ingredients together, except for the pie filling. Pour half of mixture in a round cake pan.
Spread filling on top of mixture, then cover with remaining batter.
Bake at 350\u00b0 for 45 minutes.
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