Coffee Cake - cooking recipe

Ingredients
    1 stick margarine, melted
    1/4 tsp. salt
    1 tsp. lemon juice
    1 tsp. baking powder
    2 eggs
    1/2 c. flour
    1 can cherry pie filling
Preparation
    Mix all ingredients together, except for the pie filling. Pour half of mixture in a round cake pan.
    Spread filling on top of mixture, then cover with remaining batter.
    Bake at 350\u00b0 for 45 minutes.

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