Blonde Brownies - cooking recipe

Ingredients

2 c. packed brown sugar
2/3 c. butter or shortening
2 eggs
2 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 tsp. salt
1/4 tsp. baking soda
1/3 c. nuts
1 c. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Melt brown sugar and shortening in a saucepan, then add eggs and vanilla.
Mix all dry ingredients, then slowly add to other mixture.
Pour into a greased 9 x 13-inch pan.
Sprinkle with chips and nuts and bake for 30 minutes.