Golden Cauliflower - cooking recipe

Ingredients

1 head cauliflower
2 Tbsp. butter
2 Tbsp. flour
1 c. milk
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 Tbsp. chopped pimento
1/4 c. bread crumbs
1 large pinch sugar
1 to 2 Tbsp. sharp grated cheese

Preparation

Put cauliflower in boiling water for 20 minutes.
Set aside and melt 2 tablespoons butter in skillet.
Add the flour and stir until blended over low heat.
If you burn it, start over.
Slowly add milk and stir until thick and even.
Add rest, except bread crumbs and cheese.
Put cauliflower in baking dish and pour sauce over it.
Sprinkle bread crumbs and cheese on top.
Bake at 350\u00b0 for 25 minutes.
Makes 5 servings.