Ingredients
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1 large box vanilla wafers, crushed
1/2 gal. vanilla ice cream
1 c. sugar
1 c. milk
3 sticks butter
4 Tbsp. cocoa
3 Tbsp. flour
Preparation
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Mix wafers and 2 sticks butter.
Put 1/2 mixture on bottom; place ice cream (cut in half), then other 1/2 of wafer mixture. Cover with sauce.
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