Peanut Butter Pie - cooking recipe

Ingredients
    pie crust
    1/4 c. peanut butter
    1 large vanilla instant pudding
    Hershey's peanut butter chips
    Cool Whip
Preparation
    Bake pie crust as directed and cool.
    Smooth peanut butter over crust.
    Mix vanilla pudding as directed; fold in 1/4 cup chips and pour over crust.
    Top with Cool Whip and chips.

Leave a comment