Peanut Butter Pie - cooking recipe
Ingredients
-
pie crust
1/4 c. peanut butter
1 large vanilla instant pudding
Hershey's peanut butter chips
Cool Whip
Preparation
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Bake pie crust as directed and cool.
Smooth peanut butter over crust.
Mix vanilla pudding as directed; fold in 1/4 cup chips and pour over crust.
Top with Cool Whip and chips.
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