Red Deviled Ham Balls - cooking recipe

Ingredients
    8 oz. pkg. cream cheese
    1 (4 1/2 oz.) can deviled ham
    1 c. chopped nuts
    1 Tbsp. paprika
Preparation
    Mix cream cheese and deviled ham. Chill until firm. Form into bite size balls and roll in paprika, then in chopped nuts. Serve on toothpicks. Makes 40.
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