Cabbage Salad - cooking recipe

Ingredients
    1 pkg. chicken flavored Chinese Ramen Noodles
    6 cups shredded green cabbage
    1 medium onion chopped
    1/2 cup toasted sunflower kernels
    1/2 cup sliced almonds (optional)
    1/2 cup olive oil
    3 Tbsp. sugar
    1/2 tsp. salt
    1/2 tsp. pepper
    1/4 tsp. celery seed
Preparation
    Remove seasoning packet from noodles and set aside.
    Crunch noodles (don't cook) and combine with next four ingredients in a large bowl.
    Combine seasoning packet with remaining ingredients and mix with a wire whisk.
    Pour over cabbage mixture and toss gently to coat.
    Cover and chill at least overnight.

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