Cabbage Salad - cooking recipe
Ingredients
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1 pkg. chicken flavored Chinese Ramen Noodles
6 cups shredded green cabbage
1 medium onion chopped
1/2 cup toasted sunflower kernels
1/2 cup sliced almonds (optional)
1/2 cup olive oil
3 Tbsp. sugar
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. celery seed
Preparation
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Remove seasoning packet from noodles and set aside.
Crunch noodles (don't cook) and combine with next four ingredients in a large bowl.
Combine seasoning packet with remaining ingredients and mix with a wire whisk.
Pour over cabbage mixture and toss gently to coat.
Cover and chill at least overnight.
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