Chewy Oatmeal Cookies - cooking recipe

Ingredients

4 c. quick cooking oatmeal
2 c. light brown sugar
1 c. butter or margarine, melted
2 eggs, beaten
1 tsp. vanilla
1 tsp. salt
1 or 1 1/2 c. chopped nuts
1/2 c. coconut (optional)

Preparation

Combine all ingredients and refrigerate overnight.
Dough should be very cold and stiff.
Make into walnut size balls. Flatten tops slightly and place onto greased cookie sheet.
Bake at 325\u00b0 for 10 minutes.
Do not overbake.
Makes about 50 cookies.