Buttercream Frosting - cooking recipe
Ingredients
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3/4 c. granulated sugar
3/4 c. milk
1 egg
3 Tbsp. flour
1/2 c. Crisco
1/2 c. oleo
3 Tbsp. powdered sugar
1 tsp. vanilla
Preparation
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Mix granulated sugar, flour, egg and milk in saucepan.
Cook over low heat, stirring constantly, until thick.
Cool completely.
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