Buttercream Frosting - cooking recipe

Ingredients
    3/4 c. granulated sugar
    3/4 c. milk
    1 egg
    3 Tbsp. flour
    1/2 c. Crisco
    1/2 c. oleo
    3 Tbsp. powdered sugar
    1 tsp. vanilla
Preparation
    Mix granulated sugar, flour, egg and milk in saucepan.
    Cook over low heat, stirring constantly, until thick.
    Cool completely.

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