Apple Crisp Pie - cooking recipe

Ingredients

4 c. thinly sliced apples
1 Tbsp. cinnamon
1 Tbsp. or more sugar
3/4 c. flour
1 c. sugar
1/3 c. margarine or butter

Preparation

Butter a pie pan or baking dish.
Set aside.
Mix apples, cinnamon and 1 tablespoon of sugar.
Arrange apples in dish and combine sugar and flour.
Mix butter/margarine into flour, mix until crumbly.
Sprinkle crumbs over apples.
Bake at 350\u00b0 for 30 to 40 minutes, until apples are tender and crust is golden brown. Top with whipped cream.