Crab Casserole - cooking recipe

Ingredients

1 can shrimp soup
1 lb. crabmeat
2/3 c. milk
2 c. uncooked very thin noodles
1/2 c. mayonnaise
1 c. shredded Cheddar cheese
1 can onion rings

Preparation

Mix shrimp, soup, mayo and milk.
Add crabmeat; mix well.
Add noodles and 1/2 cup cheese.
Spread in baking dish.
Top with 1/2 cup cheese.
Cover and bake 25 minutes at 350\u00b0.
Remove from oven; top with onion rings and bake 10 minutes more.