Spiced Cranberries - cooking recipe

Ingredients

1 pkg. cranberries, mashed and drained
5 whole cloves
5 whole allspice
2 (3-inch) cinnamon sticks
1 1/2 c. sugar
1 c. water

Preparation

Mix water, spices and cranberries.
Cook, covered, until berries burst or approximately 10 minutes.
Remove from fire; add sugar, then cook for 5 minutes, stirring constantly.
Serve warm or chilled.