Praline Graham Crunches - cooking recipe

Ingredients

1 stick oleo or butter
1/2 c. sugar
graham crackers
1 c. pecans

Preparation

Line 4 sided cookie sheet with foil.
Then place graham crackers on foil.
Boil oleo or butter and sugar for 2 minutes. Pour over graham crackers.
Sprinkle cut-up pecans over mixture. Bake 8 minutes at 350\u00b0.
Cut or rather slice mixture before it cools.