Nuts And Bolts Party Mix - cooking recipe

Ingredients

1 (6 oz.) bag stick pretzels
1 lb. mixed nuts
1/2 medium box Cheerios
1 medium box each: Wheat Chex, Corn Chex and Rice Chex
2 c. margarine
3/4 c. Worcestershire sauce
1 Tbsp. each: garlic salt, onion salt and celery salt

Preparation

Heat butter in saucepan until melted.
Add salts.
Pour in Worcestershire sauce.
Spoon over cereals, mixing thoroughly as you add.
Try to get all cereals moist.
Put in roaster pan (225\u00b0).
Cook 1 hour covered and 1 hour uncovered.
Stir well each 1/2 hour.
Let cool.
Store in a sealed container.