Crab Meat Platter - cooking recipe

Ingredients

1 (8 oz.) cream cheese
2 cans crab meat
1 bottle seafood cocktail sauce
1 box Wheatsworth crackers

Preparation

Let cream cheese set out to room temperature.
Spread cream cheese on platter.
Pour cocktail sauce on top.
Sprinkle with crab meat.
Serve with Wheatsworth crackers.