Karen'S Lasagna - cooking recipe
Ingredients
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small box lasagna noodles
2 pkg. sliced Mozzarella cheese
2 pkg. sliced Monterey Jack cheese
1 pkg. shredded Parmesan cheese
1 lb. ground beef
1 (16 oz.) sour cream
1 large jar spaghetti sauce
Preparation
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Cook noodles in salted water; drain.
Brown ground beef; drain.
Mix ground beef with spaghetti sauce (spices of your choice may be added).
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