Karen'S Lasagna - cooking recipe

Ingredients
    small box lasagna noodles
    2 pkg. sliced Mozzarella cheese
    2 pkg. sliced Monterey Jack cheese
    1 pkg. shredded Parmesan cheese
    1 lb. ground beef
    1 (16 oz.) sour cream
    1 large jar spaghetti sauce
Preparation
    Cook noodles in salted water; drain.
    Brown ground beef; drain.
    Mix ground beef with spaghetti sauce (spices of your choice may be added).

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