Vegetable Pizza - cooking recipe

Ingredients

2 cans crescent rolls
1 pkg. powdered Ranch dressing
1 c. mayonnaise
2 (8 oz.) cream cheese
radishes
carrots
green olives
green pepper
black olives
dried beef
dill weed
cucumbers
green onions
bacon bits
broccoli
cauliflower

Preparation

Roll out and press around sides (crescent rolls).
Bake rolls at 350\u00b0 for 12 minutes or until light brown.
Let rolls cool.
Mix together cream cheese, mayonnaise, Ranch dressing and dill weed; mix well.