Potato Soup - cooking recipe
Ingredients
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6 potatoes, diced
1 onion, chopped
1/4 to 1/2 bell pepper, chopped
1/2 tsp. salt
2 Tbsp. margarine
2 c. water
1/4 c. plain flour in 1 c. milk
1 to 2 tsp. parsley flakes
1 tsp. garlic salt
1 Tbsp. Tony's seasoning
1/8 tsp. black pepper
red pepper to taste
Preparation
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Bring to a boil and turn heat down; simmer 5 minutes.
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