Sausage Dip - cooking recipe

Ingredients
    1 lb. Jimmy Dean sausage
    5 to 6 pepperoncini peppers (optional)
    1 can Campbell's cheese soup
    1 can Campbell's nacho cheese soup
    1 (24 oz.) jar salsa
Preparation
    Mix soups and salsa.
    Brown sausage.
    Mix together and heat through.
    Serve with tortilla chips.

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