Sausage Dip - cooking recipe
Ingredients
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1 lb. Jimmy Dean sausage
5 to 6 pepperoncini peppers (optional)
1 can Campbell's cheese soup
1 can Campbell's nacho cheese soup
1 (24 oz.) jar salsa
Preparation
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Mix soups and salsa.
Brown sausage.
Mix together and heat through.
Serve with tortilla chips.
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