Pork Chops - cooking recipe

Ingredients

4 pork chops
4 thin onion slices
1/4 c. brown sugar
1/4 c. ketchup

Preparation

Place pork chops in an ungreased shallow baking pan.
Top each pork chop with onion slice, 1 tablespoon brown sugar and 1 tablespoon ketchup.
Cover.
Bake at 350\u00b0 for 1 hour.