Chicken Salad For Two - cooking recipe

Ingredients

1 c. chicken, cooked and chopped
salt and pepper to taste
2 hard-cooked eggs
1/4 c. cooked bacon, crumbled
1/2 c. sliced celery
1 1/2 tsp. lemon juice
1/4 c. mayonnaise
chopped salad greens

Preparation

Toss chicken with celery, lemon juice, salt and pepper.
Stir in mayonnaise.
Fold in eggs, carefully. Chill thoroughly. Serve on salad greens and sprinkle with bacon.