Corned Beef Salad(Serves 16) - cooking recipe

Ingredients

2 c. finely chopped celery
2 c. finely chopped green pepper
3 Tbsp. grated onion
4 hard-boiled eggs, chopped
1 can corned beef, chopped
3 beef bouillon cubes
2 1/2 c. boiling water
2 pkg. lemon Jell-O
1 pkg. gelatin
1 c. Miracle Whip salad dressing
1 large and 1 small cream cheese

Preparation

Into the boiling water, dissolve the beef bouillon cubes, the lemon Jell-O and the gelatin, letting it sit until it cools.
Then add other items, mixing well.
Put into the refrigerator until ready to serve.