Strawberry Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. strawberry jello
1/2 c. boiling water
2 bananas
1 small pkg. frozen strawberries
1 small can crushed pineapple
1 small container Cool Whip
Preparation
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Heat water to boiling. Add to jello. Add pineapple and sweetened strawberries.
Add the mashed bananas.
Divide in half. Put 1/2 in refrigerator until gelled.
When gelled, put Cool Whip on top.
Pour the other half of jello mixture on top.
Chill to set.
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