Strawberry Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. strawberry jello
    1/2 c. boiling water
    2 bananas
    1 small pkg. frozen strawberries
    1 small can crushed pineapple
    1 small container Cool Whip
Preparation
    Heat water to boiling. Add to jello. Add pineapple and sweetened strawberries.
    Add the mashed bananas.
    Divide in half. Put 1/2 in refrigerator until gelled.
    When gelled, put Cool Whip on top.
    Pour the other half of jello mixture on top.
    Chill to set.

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