Cream Puffs - cooking recipe

Ingredients

1/2 c. butter
1 c. hot water
1 c. flour
few grains salt
3 eggs
1/2 tsp. baking powder

Preparation

Melt butter in water; place on stove and while boiling, stir in flour and salt.
Cool slightly.
Add eggs one at a time and baking powder.
Drop on cookie sheet.
Bake until free from beads of moisture in moderate oven (375\u00b0) for 35 minutes.
Makes 8.