Chicken And Rice - cooking recipe

Ingredients

1 c. uncooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 1/2 c. water
2 1/2 to 3 lb. chicken

Preparation

Place rice in bottom of large pan.
Mix soups and water; pour over rice.
Roll chicken in butter and place on top of other mixture.
Cook, covered, for 3 hours at 300\u00b0.