Shrimp, Lobster Or Crab Mold - cooking recipe

Ingredients

3 c. shrimp, lobster or crab (the best)
1/2 c. celery, finely chopped
1 medium onion, grated
2 1/2 pkg. gelatin
1/3 c. cold water
1 can tomato soup, heated
4 small pkg. cream cheese (3 oz. size)
2 c. mayonnaise
1 Tbsp. Worcestershire
1 tsp. seasoned salt
Tabasco

Preparation

Beat softened cheese until fluffy.
Soften gelatin in water and dissolve in hot soup.
Combine with cheese and beat in mixer until smooth.
Fold in other ingredients.
Pack into an oiled mold and chill.
Unmold to serve.
Serves 30.