Peanutty Pear Slaw - cooking recipe

Ingredients

shredded cabbage
1 (8 oz.) can pear halves, drained and diced
3 Tbsp. salted peanuts
1/4 tsp. celery salt
2 Tbsp. vinegar
1/3 c. sour cream

Preparation

Combine
first\t5
ingredients in medium bowl.\tStir in sour cream.
Mix
well.\tCover and chill for 1 hour.
Serves 3 to 4.