"Mouth Watering" Baked Chicken Breasts - cooking recipe

Ingredients

2 double chicken breasts, deboned and split
1 c. sour cream
2 Tbsp. lemon juice
1 tsp. celery salt
2 Tbsp. Worcestershire sauce
3/4 tsp. paprika
1 tsp. garlic salt
1/2 tsp. salt
1/8 tsp. pepper
1 c. dry bread crumbs
1/4 c. margarine

Preparation

Combine sour cream with spices, juice and Worcestershire sauce.
Coat each piece of chicken in mixture and let stand, covered, in refrigerator overnight or all day.