Betty'S Delicious Chocolate Candy("Something For Ray'S Sweet Tooth") - cooking recipe

Ingredients

2/3 c. (small) Carnation milk
1 2/3 c. sugar
1/2 tsp. salt
1 1/2 c. small marshmallows
1 1/2 c. chocolate pieces
1 tsp. vanilla
1/2 c. chopped nuts

Preparation

Mix Carnation milk, sugar and salt in saucepan.
Heat to boiling.
Cook 5 minutes, stirring constantly.
Remove from heat. Add marshmallows, chocolate, vanilla and nuts.
Stir 1 to 2 minutes, or until marshmallows melt.
Pour into buttered 9-inch square pan.
Decorate before it cools (use your artistic talent and whatever you have, walnut halves, little candy beads, big candy mints).
Cut in squares after cooling.
Makes about 2 pounds.