Butterscotch Pie - cooking recipe

Ingredients
    1 c. brown sugar
    1 stick butter
    2 c. milk
    2 egg yolks
    5 Tbsp. flour
    1 tsp. vanilla
Preparation
    Put brown sugar and butter in iron skillet or nonstick pan. Cook until dark brown.
    Mix milk, egg yolks, flour and vanilla. Mix in a bowl and then add to brown sugar and cook until thick.

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