Peanut Butter Pie - cooking recipe
Ingredients
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1/2 c. peanut butter
3/4 c. powdered sugar
4 oz. Cool Whip
4 oz. cream cheese
1 (9-inch) graham cracker pie shell
Preparation
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Mix together cream cheese and powdered sugar until smooth, then add peanut butter.
Keep mixing together.
Add Cool Whip, then pour into pie shell.
Refrigerate.
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