Peanut Butter Pie - cooking recipe

Ingredients
    1/2 c. peanut butter
    3/4 c. powdered sugar
    4 oz. Cool Whip
    4 oz. cream cheese
    1 (9-inch) graham cracker pie shell
Preparation
    Mix together cream cheese and powdered sugar until smooth, then add peanut butter.
    Keep mixing together.
    Add Cool Whip, then pour into pie shell.
    Refrigerate.

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