Onion Casserole - cooking recipe

Ingredients

5 large onions, sliced
2 sticks butter
Parmesan cheese
Ritz crackers

Preparation

Saute
onions
in
butter for 15 minutes.
Layer 1/2 in casserole
dish and sprinkle with Parmesan cheese and crumbled Ritz
crackers.
Repeat
layers of onions, Parmesan cheese and crackers.
Bake at 325\u00b0 for 30 minutes.