Hamburger Steaks - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 egg
1 c. cornflakes
1 can mushroom soup

Preparation

Mix
all
ingredients,
except
the
soup.
Make
into patties and brown in a
skillet with a small amount of grease. Place patties into a
casserole dish.
Pour mushroom soup over them and bake for 20 minutes at 350\u00b0.