Cheese Potatoes In Foil - cooking recipe

Ingredients

3 large baking potatoes, pared
cracked or coarsely ground pepper
salt
1 large onion, sliced
4 to 5 slices bacon, cooked and crumbled
1 stick margarine
1/2 lb. sharp cheese, cubed

Preparation

Slice potatoes into a large piece of foil.
Sprinkle with salt and pepper.
Crumble bacon over potatoes.
Add onion and cheese. Dot with butter.
Wrap loosely and seal well with double folds. Cook in a 350\u00b0 oven for 1 hour.
Turn occasionally.